Sugarcane Decaf | Colombia Pitalito, Huila


This decaf coffee from La Serrania in Southern Hulia is decaffeinated using the mountain water process with locally grown sugarcane from Manizales, Colombia. It’s rare to find a decaf coffee that tastes this good – a coffee that can be enjoyed by all, anytime of day.

Height | 1500 – 1700 MASL

Varietal | Caturra

Process | Sugarcane Decaffeinated



Sugarcane Decaf | Colombia Pitalito, Huila

Cup characteristics: surprisingly sweet! Caramelised bananas, pineapple, walnuts with big chocolate notes and a buttery mouthfeel. A clean and balanced cup.

Additional information

Weight N/A
Dimensions N/A


Grind Option

Filter Paper, Espresso, French Press, Whole Beans